It is my kind of appetizer, great combination."Īnd finally, Abiaka's Mac Daddy dish is the 18-ounce Josper Charred Prime Rib with blistered peppers, horseradish cream and rosemary mustard. On Monday evening for dinner, starting at 4PM seniors can eat for 9. " I love the savory with the olive tapenade and the fresh bread and then the sweet of the jam and also the crunch. Had a great dinner at the Hard Rock Buffet in Tampa on Monday evening April 15, 2013. "I'm going to keep eating these", said Petrillo. This restaurant is located inside the Seminole Hard Rock Caf. There's a nice sear on the top and I love the creaminess of the cauliflower purée and the chickpea stew," said Petrillo.Ĭhef prepares other items from Abiaka's dinner menu which include a fresh and delicious shrimp cocktail cooked over the open fire with a side of horse radish and then Spanish-inspired Jamon Cinco Hotas, or toasts with Spanish ham, olive tapenade, roasted garlic and red wine jam. solid fuel grilling inspired by South Floridas unique, bold flavors. Restaurant Manager at the Seminole Hard Rock Hotel and Casino in Hollywood Florida. "It's perfectly seasoned, soft, and tender. Abiaka won "Best Bite" last year and is back defending its title with a Seared Scallop with a cauliflower purée and a chickpea stew.
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